Chipotle Olive Oil

The Chipotle Olive Oil is creamy, smoky and rich. Made with smoked & dried jalapeño peppers, this oil adds a spicy kick to breakfast, lunch and dinner.

Use this oil in chili, soups, stews and rice dishes. Fantastic in any Mexican cuisine, including tacos, fajitas and quesadillas. Add a splash into a skillet used to warm tortillas for a hint of chipotle flavor and a gorgeous red color. Fry up an egg using this oil for a mouthwatering huevos rancheros or chilaquiles!

Great for brushing onto steaks, grilled chicken or seafood. Incorporate into a BBQ marinade for meats, tofu or veggies!

Make Chipotle Olive Oil chicken wings, a chipotle vinaigrette for a taco salad, or a simple dipping oil for bread and charcuterie.

Pairs well with Raspberry Dark Balsamic & Mango White Balsamic.

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Description

Additional Pairings: Dark Chocolate Balsamic, Espresso Dark Balsamic, Tangerine Dark Balsamic.

Ingredients: Extra Virgin Olive Oil, Natural Flavors.
Chipotle Olive Oil Contains No Artificial Flavors or Colors, No Additional Ingredients.

Nutritional Facts

Recipes

Chipotle Olive Oil Fried Eggs

Chipotle Espresso Marinated Steak