Herbes de Provence Olive Oil

A classic, Herbes de Provence. Originating from the southeast region of France, it’s a blend of lavender, rosemary, savory, thyme and bay leaf. Popular in French and American cooking, you can use this oil for almost everything!

Rub your chicken or turkey before roasting. Drizzle over potatoes for that classic roasted potato flavor. Mix with our Oregano White Balsamic for a tasty salad dressing! Or use alone with some pepper for a simple bread dipper.

Pairs well with Oregano White Balsamic & Lavender Dark Balsamic.

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Description

Delicious blend of lavender, rosemary, savory, thyme and bay leaf.

Drizzle over grilled chicken, rub on turkey before roasting, use for roasting potatoes or for bread dipping. Mix with our Oregano White Balsamic for a healthy Italian Dressing over fresh tomatoes, cucumbers and feta cheese.

Additional Pairings: Traditional Dark Balsamic, Neapolitan Herb Dark Balsamic, Grapefruit White Balsamic

Oliva! Olive Oils contain no additives, no chemicals, & no preservatives. All are from the most recent harvest.