Madagascar Black Pepper Olive Oil

Our Madagascar Black Pepper Olive Oil is pleasantly floral with the aroma of freshly ground peppercorns. Tasting notes  include a lingering, tingly Szechuan peppercorn finish.

We like to recommend this oil for those who are looking for a ‘plain’ olive oil with a little bit of something extra! The Black Pepper Oil will still give that high quality EVOO flavor, plus health benefits, but it’s paired with a sharp note of pepper!

Great for marinades, dressings, aioli, sautéing and even drizzled over ice cream! Try it in a cream based dish, or in a salad dressing for a nice peppery zing. Amazing on popcorn, pasta and seafood.

Pairs well with Strawberry Dark Balsamic & Grapefruit White Balsamic.

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Description

Additional Pairings: Tangerine Dark Balsamic, Mango White Balsamic.

Ingredients: Extra Virgin Olive Oil, Natural Flavors.
Madagascar Black Pepper Olive Oil Contains No Artificial Flavors or Colors, No Additional Ingredients.

Nutritional Facts

Recipes

Mango Pepper Grilled Shrimp