Butter Flavored Olive Oil

Substitute the “good fat” for the “bad fat”! Our Butter Olive Oil is a great alternative for lactose intolerance, it’s dairy free & vegetarian. This buttery oil is loved by people of all ages!

Perfect for cooking scrambled and fried eggs. Drizzle over vegetables and potatoes before roasting for a great butter flavor. Swap normal butter for our Butter Olive Oil on pasta, popcorn and rice dishes!

Pairs well with Vermont Maple Balsamic (mix together, it tastes like maple syrup!) & Espresso Balsamic.

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Description

This buttery olive oil is dairy free & naturally infused with the rich flavor of butter.

This vegetarian olive oil is a great butter substitute for scrambling eggs, with seafood, bread dipping, over pasta, popcorn, mashed potatoes, rice, or in baking. Mix with Dark Balsamics for delicious toppings.

Additional Pairings: Blueberry Dark Balsamic, Dark Chocolate Balsamic, Red Apple Dark Balsamic

Oliva! Olive Oils contain no additives, no chemicals, & no preservatives. All are from the most recent harvest.