Pairing of the Month
Pairing of the Month - Image 2

Pairing of the Month

HAPPY NEW YEAR!

What better way to kick off the New Year? Eccentric citrus paired with warm cinnamon pear.

Our Orange Fused Olive Oil is incredibly bright with citrus notes of sweet navel oranges! This oil is one of our favorites for salad dressings and marinating meats.

We’ve paired the Orange Olive Oil with our outrageous Cinnamon Pear Dark Balsamic. We adore this vinegar for its beautifully balanced flavors of warm cinnamon and fresh, juicy pear.

Our suggested cooking applications for January’s Pairing:

  • Makes a 10/10 warm, spiced citrus vinaigrette. Great for kale salads, roasted root vegetables, grain bowls and more.
  • This combo creates the most unique flavor for chicken, pork and lamb.
  • Drizzle over soft cheeses, add fruits and nuts, and serve with crackers.
  • A great bread dipper for fun bread loaves, such as cinnamon raisin or rosemary herb!

Check out our monthly recipe featuring our pairing! Winter Fruit Chicken Salad

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Description

When we first opened our doors in 2013, we wanted to create an option that would encourage our customers to try new flavors. So we came up with the idea for our “Pairing of the Month” which would change monthly, and be available for purchase at a discounted rate.

Ever since then, our customers have loved experimenting with new flavor combinations… some finding their new favorite pairings along the way!

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