Lavender Dark Balsamic

Originating from the Mediterranean, ancient lavender flowers create this unique balsamic that’s floral, sweet and slightly herbaceous. It’s fragrant aroma is guaranteed to elevate any dish.

Try this balsamic mixed with the Lemon Olive Oil or Rosemary Olive Oil for a delicate vinaigrette. Use as a marinade for lamb chops or a ribeye. Drizzle over sweets and granola.

Pairs well with Lemon Olive Oil & Rosemary Olive Oil.


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Floral, sweet, and slightly herbaceous, this traditional dark balsamic captures the essence of the ancient lavender flower. Delicious drizzled over lamb chops or use as a topping for plain yogurt, fresh berries or ice cream.

Additional Pairings: Herbes de Provence Olive Oil, Milanese Gremolata Olive Oil, Basil Olive Oil.

No Additives, No Thickeners, No Caramel Color
Product of Modena, Italy